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Minnesota Mycological Society
  • About
    • History of the MMS
    • Sustainability
    • Committees
      • Education Committee
      • Foray Committee
      • Funga Scientific Committee
      • CommIT Committee (Communications & IT)
      • Finance & Membership Committee
      • Scholarship Committee
      • Events Committee
    • Meet Our Board
    • Contact Us
  • Join the MMS
    • Meetings & Activities
      • Mushroom Passport Program
    • Classes
    • MMS Photo Contest Galleries
    • Paul Bunyan Chapter
  • Events
    • MMS Year at a Glance
  • Resources
    • MMS Blog Posts
    • Recipes
    • Poison Information
    • Golden Chanterelle Award
  • Foraging
    • MMS Forays
      • Foray Tips & Etiquette
    • Mushroom Collection Best Practices
      • How to use the MMS Field Data Slip
      • Using iNaturalist for Observations and MMS Projects
    • Rare Funga – Identification and Reporting
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Recipes for Lunch

Minnesota Mycological Society
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Recipes for Lunch

Close-up of a Blewit mushroom (Clitocybe nuda or Lepista nuda) with a lavender cap and deeply ridged purple gills, growing among forest floor debris with branches and twigs, framed by a shadowy, tree-lined background. pinit

Blewits with Squash, Brussels Sprouts and Sage

25 mins Intermediate
Cluster of blue oyster mushrooms (Pleurotus ostreatus) with elegantly curved caps and pale gills, growing from a mossy surface under soft, diffused indoor lighting, highlighting their smooth texture and bluish-gray hues. pinit

Blue Oysters and Greens

30 mins Intermediate
Close-up view of a Blewit mushroom (Clitocybe nuda or Lepista nuda) showing its distinctive pale lilac gills and thick white stem, with bits of soil and debris clinging to the base, held against a blurred forest floor background. pinit

Blewits and Raab

10 mins Beginner
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